|1 PT.||vanilla sugar|
|200 g||almond(n), (very)|
approx. 20 Min.
/ Calories p. P.:
Cinnamon, sugar, vanilla sugar and water to a boil, add almonds and Stir continue cooking until the sugar becomes dry. Then continue stirring to melt until the sugar slightly and the Madeln Shine.
A grease two baking trays with Butter, almonds, and pour on it, slice and leave to cool.